Date: 8 March 2017, Wednesday
Time: 7pm (Reception) 7.30pm (Dinner)
Price: $110.40++ (HSBC Cards) | $138.00++ (Other payment modes)
**Based on communal seating
Venue: The Straits Room, The Fullerton Hotel Singapore Level 4, 1 Fullerton Square, Singapore 049178
Dress Code: Smart Casual
Menu: Click here
Singapore Symphony Orchestra’s (SSO) Co-Concertmaster Lynnette Seah, who is also known to be a great Peranakan chef will prepare a feast which will be paired with a range of bespoke cocktails featuring Hennessy VSOP, Glemorangie Original and “R” de Ruinart. Even better, Lynnette will be performing one of her favourite classical pieces. Be mesmerised by the beautiful ambience of The Straits Room at The Fullerton Hotel Singapore, delectable Peranakan flavours and classical violin tunes.